Today in Room 8 we made scones.
They were yummy!
Making Scones on PhotoPeach
Here's the recipe for our yummy scones:
4 cups of self raising flour
1 300ml bottle of cream
1 can of Sprite
1 teaspoon of salt
Turn the oven on to 220C.
Mix all the ingredients together in a big bowl and make into one big shape on the oven tray.
Use a spatula to 'cut' the scone shapes.
Bake in the oven for 20 minutes.
Allow to cool before eating.
Best eaten with homemade butter and jam.